I am totally loving the new section of Burjuman Mall with so many choices to eat. Few days back I made a plan with friends to try the Yellow Chill restaurant by Sanjeev Kapoor. It’s a lively set up with outdoor sitting. Ambiance was nice and cozy and the staff was attentive and pleasant.

We started our meal with Masala Papad and Mix Grill Veg Starter and Frontier mix grill non veg starter. The starters were good and served in good quantity sufficient enough for 5 people. I was quite amazed to see the funky names of the drinks and ordered the best ones recommended by the staff. Masala Mint Cooler(Spiked Mint drink with soda), Massakali (Sweet lassi with a flavor of rose), Blue Sparkle (Made with Blue Curacaro, lychee, juice and lemonade), Dare Devils (Made with Pomegaenate and sparkling water). We all really enjoyed the drinks. For main course, we ordered for Lalla Mussa Dal. Well you can’t miss this Dal as this is one of my favorite from Sanjeev Kapoor’s recipe. Anglo Indian Bahaar and Hyderabadi Biryani was good as well.

For desserts I recommend RasMalai and Bake Yogurt Blue Berry.

Overall the food was great, JWD ratings 4.5/5. Great offerings at good price. Dinner for 5 AED 475